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GROUP
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H-MDA (nmol/g tissue)
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H-GSH (μmol/g tissue)
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P-TAC (nmol AAEAC/L)
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|---|
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NC
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52.65 ± 3.49
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37.98 ± 1.07
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0.933 ± 0.001
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FC
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67.60 ± 3.21***
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33.93 ± 0.91***
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0.927 ± 0.002***
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SC
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56.21 ± 4.99 ##
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36.53 ± 0.89 ##
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0.931 ± 0.002 ##
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FTH
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59.77 ± 5.40 #
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35.49 ± 0.98
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0.930 ± 0.002 #
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FFH
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57.63 ± 4.48 ##
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36.35 ± 0.93 ##
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0.930 ± 0.001#
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- At the end of the experiment the H-MDA, H-GSH and Plasma TAC were measured. NC normal control, FC fructose control, SC silymarin control, FTH fructose + 200 mg/kg silymarin, FFH fructose + 400 mg/kg silymarin. Data were presented as mean ± SD. N = 6 for each group. *** p < 0.001 vs. NC and # p < 0.05 vs. FC; ## p < 0.01 vs. FC
